Nabat’s Organic Oat Flour is a delicious and highly nutritious alternative to other grains. It has a delightful nutty flavor that adds a unique taste to baked goods. The flour is finely ground, which provides a subtle texture and enhances the flavor of your baked treats. This low-fat, stone-milled oat flour is an excellent choice for vegans and those who follow a gluten-free diet. You can use this whole-grain oat flour to make your favorite baked goods such as cookies, bread, muffins, pancakes, and more.
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