Nabat’s buckwheat flour is stone-milled, resulting in a light and fine texture. This flour is an excellent source of fiber and protein and has a unique nutty flavor. As a highly nutritious gluten-free option, it works wonders in your baking, making it ideal for preparing delicious yeast-raised blini, pancakes, and quick breads. Additionally, it can be used as a coating agent in various baking or frying recipes.
**Ingredients:** Organic Whole Grain Buckwheat
**Net Weight:** 750 g
Reviews
There are no reviews yet.