Here’s what makes Brinkers’ vegan chocolate spreads special:
- Organic and High-Quality Ingredients:
- Brinkers uses carefully selected organic ingredients in their vegan chocolate spreads. From cane sugar to cocoa powder, they prioritize quality and sustainability.
- Their commitment to using high-quality ingredients ensures that you get a delicious and guilt-free chocolate experience.
- Fairtrade Certification:
- Brinkers supports fair trade practices by sourcing their cocoa and sugar from Fairtrade-certified suppliers.
- When you enjoy their spreads, you’re also helping to improve the livelihoods of farmers and workers in cocoa-producing regions.
- Palm Oil-Free:
- Many consumers are concerned about the environmental impact of palm oil production. Brinkers’ spreads are palm oil-free, making them a more sustainable choice.
- Gluten-Free and Vegan:
- Brinkers’ spreads are suitable for people with dietary restrictions. They are both gluten-free and vegan.
Whether you’re spreading it on toast, dipping fruit, or enjoying it straight from the spoon, Brinkers’ vegan chocolate spreads are a delightful treat!
Ingredients: cane sugar*, sunflower oil*, hazelnuts* 15%, chocolate* 13% (cane sugar*, low-fat cocoa powder*, cocoa butter*), low-fat cocoa powder*, rice syrup powder*, emulsifier: sunflower lecithin*, Bourbon vanilla powder*. * = from organic origin.
